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PAPA GEORGE'S

Papa George's Recipes

Cornbread Stuffing with Sausage & Apples

Ingredients 1 12-oz package of Papa George’s Reduced Fat Pork Sausage Roll (Regular, Sage, or Hot) 1 cup small diced onion 1 cup small diced celery 2 tablespoons butter 3 cups crumbled cornbread 3 cups cubed bread 1 cup chicken stock 1 large peeled, cored and diced apple 2 tablespoons chopped parsley 1 cup chopped […]

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Chili Bean Hot Dish (Father Ostdiek’s Favorite)

Ingredients 1 12-oz package of Papa George’s Reduced Fat Pork Sausage Roll (Regular, Sage, or Hot) 1 lb extra lean (93% or better) ground beef 1 tbsp olive oil 1 tbsp minced garlic 1 large Spanish onion, minced about 2½ cups 1 12-oz can tomato paste 2 13 ¾oz cans of vegetable broth 3 15 […]

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Pork Sausage & Zucchini Entree

Ingredients 1 1/2 12-oz Package of Papa George’s Reduced Fat Pork Sausage Roll (Regular or Hot) 4 zucchinis 1/4 cup rice, rinsed and drained 1 clove garlic, minced 2 tablespoons tomato paste 1/2 cup shredded Swiss cheese 1/2cup shredded mozzarella cheese Cooking Instructions 1. Preheat oven

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Pasta Salad with Sausage Noisettes

Ingredients 1 12-oz Package of Papa George’s Reduced Fat Pork Sausage Roll (Sage or Hot) 1 Package of Penne Rigate or Bow-Tie Pasta Parmesan Cheese Parsley Sweet Red Pepper (optional) Sherry Wine Vinegar Olive Oil Cooking Instructions Warm bow-tie pasta tossed with olive oil and Parmesan cheese on a bed of cool Italian parsley

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Papa George’s Scottish Eggs

   Ingredients 1 12-oz Package of Papa George’s Reduced Fat Pork Sausage Roll (Sage or Hot) 3 hard-boiled eggs, well-chilled 2 tablespoons of minced parsley 1¼-cup flour for coating purposes 1 egg, beaten ½ – ¾ cup, fine dry breadcrumbs 1 teaspoon of water Vegetable oil Cooking Instructions Peel hard-cooked eggs.

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