Biscuit and Gravy

Ingredients

1 12-oz Package of Papa George’s Reduced Fat Pork Sausage Roll (Hot)
1 12-oz Package of Papa George’s Reduced Fat Pork Sausage Roll (Sage)
4 tablespoons flour
8-oz of milk (Whole or 2% Fat)
¼ cup butter (optional)
Salt
Pepper
Biscuits; store bought or homemade

Cooking Instructions

In a large pot, add sausage, crumble and cook until lightly browned. Melt butter (if used) then add flour to sausage. Cook over medium-high heat until sausage is well coated with the flour. Add milk and stir until desired thickness and add salt and pepper, to taste. Serve with biscuits.

Makes 10 servings.
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