Ingredients 1 12-oz Package of Papa George’s Reduced Fat Pork Sausage Roll (Hot) 1 12-oz Package of Papa George’s Reduced Fat Pork Sausage Roll (Sage) 4 tablespoons flour 8-oz of milk (Whole or 2% Fat) ¼ cup butter (optional) Salt Pepper Biscuits; store bought or homemade Cooking Instructions In a large pot
Ingredients 1 12-oz package of Papa George’s Reduced Fat Pork Sausage Roll (Regular, Sage, or Hot) 1 package of crescent rolls 1 cup of milk (skim, 1% or 2% Fat) 1 tablespoon of flour 3 cups of shredded cheddar cheese 8 eggs Salt & pepper to taste Cooking Instructions Crumble sausage and cook to about …
Ingredients 2 12-oz packages of Papa George’s Reduced Fat Italian Pork Sausage Roll A drizzle olive oil 2 cups ricotta A handful flat leaf parsley, chopped 2 cloves garlic, chopped A handful grated Parmigiano, plus extra for knots ¼ tablespoon nutmeg, freshly grated or a couple pinched of ground A few grinds black pepper 2 …
Ingredients 2 12-oz packages of Papa George’s Reduced Fat Pork Sausage Roll (Regular and Sage) 1 lb extra lean (90% or better) ground beef 1 small onion, chopped 1 cup instant potato flakes 1 large egg, slightly beaten 1 can beef broth ½ cup milk ½ tablespoon salt Cooking Instructions Combine all ingredients in a …
Ingredients 2 12-oz packages of Papa George’s Reduced Fat Pork Sausage Roll (Regular and Sage) 1 reduced fat 9 inch pastry shell 1 cup reduced fat cheddar cheese, shredded 1 cup apple, peeled and thinly sliced ½ cup sliced mushrooms ½ cup reduced fat egg substitute 1 ½ tablespoon flour ½ tablespoon salt ½ cup …
Recipe Submitted by Grand Prize Winner: Alyce N. Ingredients 1 12-oz Package of Papa George’s Reduced Fat Pork Sausage Roll (Sage) 1 12-oz Package of Papa George’s Reduced Fat Pork Sausage Roll (Regular) 1 ½ lb Lean Ground Hamburger ½ Cup Potato Flakes in 1 Cup of Hot Water 2 Eggs in ½ Cup of …
Ingredients 2 12-oz Package of Papa George’s 100% Natural Reduced Fat Pork Sausage Rolls (Regular and Italian) 2 lbs spaghetti (uncooked) Basic tomato sauce (Basic Tomato Sauce) Grated Parmesan cheese (as desired) Cooking Instructions Thaw the roll sausages. The meat becomes like a dough. Form the meatballs.
Ingredients Meat Sauce: 2 12-oz packages of Papa George’s Reduced Fat Italian Pork Sausage Roll 1 medium (1/2 cup) onion, chopped 1 (15-ounce) can tomato sauce 1 (12-ounce) can tomato paste 2 tablespoons dried parsley flakes 1 tablespoon dried basil leaves 1/2 teaspoon salt 1/4 teaspoon garlic powder
Ingredients 1 12-oz package of Papa George Reduced Fat Italian Pork Sausage Roll 1 large butternut squash, about 3 lbs, halved, seeds removed 2 tablespoons vegetable oil ½ tablespoon salt Freshly ground black pepper 1 large onion, chopped 6 cloves garlic, minced 1 tablespoon chopped fresh sage, plus
Ingredients 1 12oz Package of Papa George’s Reduced Fat Pork Sausage (Regular or Hot) 12 slices of bread for crostini 6 red sweet peppers 12oz of fresh breadcrumbs 2 tablespoons fresh breadcrumbs 14 fl oz milk 2 eggs Extra virgin olive oil Fresh garlic Cooking Instructions Wash the peppers, cut in half and remove the …
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