One easy recipe our family and friends really like, especially as the weather gets cooler or during party season, is the hot dago. It is easy to make, can be prepared ahead of time and used as a self-service meal for large groups. Papa George reduced fat and all natural pork sausage rolls are key …
Grand Prize Winner: Ted G. Ingredients 2 lbs of Papa George’s Reduced Fat Italian Pork Sausage 2 medium onions 2 garlic cloves, minced 4 carrots, peeled and diced 4 small zucchini, (about 1 lb.), diced 2 green bell peppers, seed and membranes removed, diced 1 cup dry white wine 10 cups chicken broth (80 ounces) …
Grand Prize Winner: Carine Loveley Ingredients 2 12-oz of Papa George’s Reduced Fat Pork Sausage Roll (Sage and Hot) 8-9 medium potatoes 17 Velveeta Cheese slices Cooking Instructions Peel and cut medium potatoes into small bite-size pieces. Place in a large pot of boiling water and cook until tender.
Ingredients 2 12-oz packages of Papa George’s Reduced Fat Italian Pork Sausage Roll A drizzle olive oil 2 cups ricotta A handful flat leaf parsley, chopped 2 cloves garlic, chopped A handful grated Parmigiano, plus extra for knots ¼ tablespoon nutmeg, freshly grated or a couple pinched of ground A few grinds black pepper 2 …
Ingredients 2 12-oz packages of Papa George’s Reduced Fat Pork Sausage Roll (Regular and Sage) 1 lb extra lean (90% or better) ground beef 1 small onion, chopped 1 cup instant potato flakes 1 large egg, slightly beaten 1 can beef broth ½ cup milk ½ tablespoon salt Cooking Instructions Combine all ingredients in a …
Ingredients 2 12-oz packages of Papa George’s Reduced Fat Pork Sausage Roll (Regular and Sage) 1 reduced fat 9 inch pastry shell 1 cup reduced fat cheddar cheese, shredded 1 cup apple, peeled and thinly sliced ½ cup sliced mushrooms ½ cup reduced fat egg substitute 1 ½ tablespoon flour ½ tablespoon salt ½ cup …
Recipe Submitted by Grand Prize Winner: Alyce N. Ingredients 1 12-oz Package of Papa George’s Reduced Fat Pork Sausage Roll (Sage) 1 12-oz Package of Papa George’s Reduced Fat Pork Sausage Roll (Regular) 1 ½ lb Lean Ground Hamburger ½ Cup Potato Flakes in 1 Cup of Hot Water 2 Eggs in ½ Cup of …
Ingredients 2 12-oz Package of Papa George’s 100% Natural Reduced Fat Pork Sausage Rolls (Regular and Italian) 2 lbs spaghetti (uncooked) Basic tomato sauce (Basic Tomato Sauce) Grated Parmesan cheese (as desired) Cooking Instructions Thaw the roll sausages. The meat becomes like a dough. Form the meatballs.
Ingredients Meat Sauce: 2 12-oz packages of Papa George’s Reduced Fat Italian Pork Sausage Roll 1 medium (1/2 cup) onion, chopped 1 (15-ounce) can tomato sauce 1 (12-ounce) can tomato paste 2 tablespoons dried parsley flakes 1 tablespoon dried basil leaves 1/2 teaspoon salt 1/4 teaspoon garlic powder
Ingredients 1 12-oz package of Papa George Reduced Fat Italian Pork Sausage Roll 1 large butternut squash, about 3 lbs, halved, seeds removed 2 tablespoons vegetable oil ½ tablespoon salt Freshly ground black pepper 1 large onion, chopped 6 cloves garlic, minced 1 tablespoon chopped fresh sage, plus
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