This delicious recipe is a courtesy of Nancy Feely. Ingredients 1. Papa George’s Reduced Fat Pork Sausage Roll (Regular, Sage, or Hot). 2. 18 large eggs 3. 1 1/2 tsp. salt (or to taste) 3. 2 cups of milk (skim, 1%, 2% or full) 4. 2 5-oz packages of onion & garlic croutons 5. 3 cups of sharp cheddar …
This delicious recipe is a courtesy of Alexandra Jones. Ingredients 1. 1 12 oz roll Papa George’s Reduced Fat Pork Sausage Roll (Regular flavor) 2. 1 inch knob fresh ginger cut in half 3. 4 shitake mushrooms 4. 1 bunch scallions 5. 2 quarts chicken stock 6. 1/4 cup mirin 7. 2 Tablespoons soy sauce …
Papa George Reduced Fat Pork Sausage Ramen with Collard Greens Read More »
Ingredients 1 12-oz Papa George All Natural Reduced Fat Italian sausage 1 1/2 teaspoon of freshly chopped parsley (optional) 1 small size tomato, diced 1/2 onion, diced 2 Oz of mushroom, chopped 5 tablespoons of pecorino cheese 1 medium size acorn squash or black bell eggplant
Ingredients • 2 12-oz package of Papa George’s Reduced Fat Pork Sausage Roll (Regular, Sage, Hot, or Italian) • 4 bay leaves • 2 cup of sherry wine • 2 quart of plain tomato sauce • 1 cup of green olives (optional) • 1 cup of small diced fried potatoes (optional) Cooking Instructions Crumble sausage …
This recipe was prepared by a young at heart couple, originally from Boone Iowa, now living in Denver Colorado. Thanks Mary and Pat! Ingredients • 1 pound cooked Papa George’s Sage Sausage • ¾ cup chopped onion • ¾ cup chopped celery • 2 teaspoon dried sage • ½ teaspoon dried thyme • ¼ cup …
One easy recipe our family and friends really like, especially as the weather gets cooler or during party season, is the hot dago. It is easy to make, can be prepared ahead of time and used as a self-service meal for large groups. Papa George reduced fat and all natural pork sausage rolls are key …
Grand Prize Winner: Ted G. Ingredients 2 lbs of Papa George’s Reduced Fat Italian Pork Sausage 2 medium onions 2 garlic cloves, minced 4 carrots, peeled and diced 4 small zucchini, (about 1 lb.), diced 2 green bell peppers, seed and membranes removed, diced 1 cup dry white wine 10 cups chicken broth (80 ounces) …
Grand Prize Winner: Carine Loveley Ingredients 2 12-oz of Papa George’s Reduced Fat Pork Sausage Roll (Sage and Hot) 8-9 medium potatoes 17 Velveeta Cheese slices Cooking Instructions Peel and cut medium potatoes into small bite-size pieces. Place in a large pot of boiling water and cook until tender.
The Papa George’s pork sausage rolls are used to enhance the flavor of a lean ground beef meat burger, without messing it with the excess fat. The outcome is truly juicy with great taste. Ingredients 2 12-oz Package of Papa George’s Reduced Fat Pork Sausage (Regular and Sage; or Hot and Sage) 2 lbs of …
Ingredients 1 lb of Papa George’s Reduced Fat Pork Sausage Roll (Regular, Sage or Italian) 3 oblong individual French rolls or similar Butter or trans-fat free margarine 1 small can of whole green chilies (mild, medium or hot depending upon preference) 3 slices of mozzarella cheese Cooking Instructions
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